Among the recipes: Hot Borscht from The Russian Tea Room, New York; Roasted Red Pepper Ravioli with Duck from Lola, New York; Chocolate Lovers Cake from The Trellis, Williamsburg; and Zabaglione Sara Venezia from Remi, New York.
11-4061
Length 60 min.
Copyright 1994
$ 19.99
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This title is part of the following series:
GREAT CHEFS OF THE EAST
Some of America's foremost chefs, working in legendary �
restaurants like Lutece; "21"; Jean-Louis at the �
Watergate; The Williamsburg Inn; and others, share �
their secrets and their recipes.